Last week I had a post on making a ground beef substitute, so this week I’m going to give you a great recipe to use it in! This is based on an Asian Lettuce Wrap recipe, but I simply made it into a salad. I love the spiciness of the “meat” contrasting with the coolness of the salad!
Asian Salad – Meatless Monday
February 21, 2011 by 26 Comments